Free Chinese Recipes

Ingredients

• 675 g (1 1/2 lb) small fish (whiting, herring, sardines, etc)
• 3 slices root ginger
• 3 stalks spring onion
• 675 g (1 1/2 lb) egg noodles
• 45 ml (3 tablespoons) vegetable oil
• 1 liter (2 pints) stock
• salt and pepper to taste
• 15 ml (1 tablespoon) corn flour blended in 90 ml (6 tablespoons) water or milk
• 60 ml (4 tablespoons) fresh shelled shrimps

Serve 6

** Free Chinese Recipes **

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