Free Chinese Recipes

Ingredients

• 900 g-1.2 kg (2-2 1/2 lb) lobster
• 2.5 ml (1/2 teaspoon) salt
• 1 egg
• 52 ml (3 1/2 tablespoons) corn flour
• 30 ml (2 tablespoons) water
• oil for deep-frying
• 3-4 selected lettuce leaves
• pepper to taste

Serve 4-6

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Ingredients

• 350 g (3/4 lb) crab meat (from 2-3 crabs)
• 100-350 g (1/4-3/4 lb) lean belly pork
• 2 slices root ginger
• 2 young leeks
• 3 cloves garlic
• 2 eggs
• 30 ml (2 tablespoons) sherry
• 30 ml (2 tablespoons) soy sauce
• 5 ml (1 teaspoon) sugar
• 2.5 ml (1/2 teaspoon) salt
• 2 stalks spring onion
• 7 ml (1/2 tablespoon) sesame oil

Serve 6

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Ingredients

• 1.35-1.8 kg (3-4 lb) lobster

Marinade:

• 22 ml (1 tablespoons) chopped spring onion
• 15 ml (1 tablespoon) finely chopped root ginger
• 2.5 ml (1/2 teaspoon) salt
• 15 ml (1 tablespoon) soy sauce
• 30 ml (2 tablespoons) vegetable oil
• 30 ml (2 tablespoons) sherry

Serve 6

** Free Chinese Recipes **

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