Free Chinese Recipes

Ingredients

• 1 thin sheet of fat pork (about 275 g/10 oz)
• 1 thin sheet of lean pork (slightly smaller)
• 75 g (3 oz) chicken liver
• 2 eggs
• 15 ml (1 tablespoon) corn flour
• 3 stalks spring onion
• 1 thin slice of ham (same dimensions as lean pork)

Marinade for Fat Pork:

• 7 ml (1/2 tablespoon) salt
• 22 ml (1 1/2 tablespoons) sherry
• 10 ml (2 teaspoons) sugar

Marinade for Lean Pork:

• 15 ml (1 tablespoon) soy sauce
• 15 ml (1 tablespoon) sherry
• 5 ml (1 teaspoon) sugar

Serve 6-8

** Free Chinese Recipes **

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