Chinese Recipes – Yang Chow Double-Grilled Roast Pork Recipe
posted on December 11, 2008 - 11:35 pm
Ingredients
- 2.65 kg (6 lb) belly of pork with skin, and rib-bone attached
Dips and Accompaniments:
- 1 dozen Lotus Leaf or Thousand-Thread Steamed Buns
- 2 saucers sweet soy paste
- 2 saucers spring onions cut into 5 cm (2 in) sections
- 2 saucers each containing 45 ml (3 tablespoons) Aromatic Salt and Pepper Mix (refer recipe)
Serve 6
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