Free Chinese Recipes

Ingredients

• 1 large cucumber
• 225g/1/2lb lean and fat pork
• 15ml/1 tbsp soy sauce
• 1ml/1/4 tsp sugar
• 15ml/1 tbsp dry sherry
• 2 slices root ginger
• 22ml/1 1/2 tbsp corn flour
• oil for deep-frying

Sauce:

• 250ml/1/2 pint stock
• 30ml/2 tbsp sherry
• 15ml/1 tbsp soy sauce
• 1/2 chicken stock cube
• 5ml/1 tsp sesame oil

Serve 6-8

** Free Chinese Recipes **

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Ingredients

• 900 g (2 lb) spare-ribs
• 2 ml (1/2 teaspoon) salt
• 22 ml (1 1/2 tablespoons) soy sauce
• 22 ml (1 1/2 tablespoons) dry sherry
• oil for deep-frying

Dip 1:

• 15 ml (1 tablespoon) sugar
• 22 ml (1 1/2 tablespoons) wine vinegar
• 22 ml (1 1/2 tablespoons) soy sauce
• 15 ml (1 tablespoon) water

Dip 2:

• Aromatic Salt and Pepper

Serve 4-6

** Free Chinese Recipes **

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Ingredients

• 900 g (2 lb) belly of pork
• 12 ml (2 1/2 teaspoons) salt
• 1 egg
• 22 ml (1 1/2 tablespoons) corn flour
• 30 ml (2 tablespoons) dry sherry
• 4-5 lettuce leaves

Serve 6-8

** Free Chinese Recipes **

Read the rest of this entry »