Chinese Salads Recipes - Bean Sprout Salad Recipe

Ingredients

• 4S0g/1lb bean sprouts

• 30ml/2tbsp soy sauce

• 5ml/1 tsp sesame oil

• 5ml/1 tsp sugar

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Method:

1. Blanch the bean sprouts in boiling water for 20 seconds. Drain and leave to cool.

2. Mix all the remaining ingredients, pour them over the bean sprouts, toss well and chill for 20 minutes before serving.