Chinese Salads Recipes - Green Pepper Salad Recipe

Ingredients

• 2 green peppers, cut into strips

• 15ml/1 tbsp sesame oil

• 10ml/2tsp brown sugar

• 2.5ml/1/2 tsp salt

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Method:

1. Blanch the peppers in boiling water for 30 seconds then drain well.

2. Mix together the sesame oil, sugar and salt, pour over the peppers and toss together well before serving.