Chinese Vegetables Recipes - Mushrooms with Mange tout Recipe

Ingredients

• 30 ml/2 tbsp groundnut (peanut) oil

• 225 g/8 oz button mushrooms

• 450 g/1lb mange tout (snow peas)

• 15 ml/1 tbsp soy sauce

• 10 ml/2 tsp sesame oil

• 5 ml/1 tsp brown sugar

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Method:

1. Heat the oil and fry the mushrooms for 5 minutes. Add the mange tout and stir-fry for 1 minute.

2. Add the remaining ingredients and stir-fry for 4 minutes.