Chinese Recipes - Chicken and Banana Fries Recipe

  
 

Chinese Appetizers Recipes - Chicken and Banana Fries Recipe

Ingredients

  • 2 cooked chicken breasts

  • 2 firm bananas

  • 6 slices bread

  • 4 eggs

  • 120ml/4 fl oz milk

  • 50g/2 oz plain (all-purpose) flour

  • 225g/4 cups fresh breadcrumbs

  • oil for deep frying

Method:

  1. Cut the chicken into 24 pieces. Peel the bananas and cut lengthways into quarters. Cut each quarter into thirds to give 24 pieces.

  2. Cut the crusts off the bread and cut it into quarters. Beat the eggs and milk and brush over one side of the bread.

  3. Place one pieces of chicken and one piece of banana on the egg-coated side of each piece of bread. Coat the squares lightly in flour then dip in egg and coat with breadcrumbs. Dip again into the egg and breadcrumbs.

  4. Heat the oil and fry a few squares at a time until golden brown. Drain on kitchen paper before serving.