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Chinese Recipes -
Lychees with Ginger Recipe
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Chinese Appetizers Recipes - Lychees with Ginger Recipe
Ingredients
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1 large watermelon, halved
and seeded
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450 g/1 lb canned Lychees, drained
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5 cm/2 in stem ginger,
sliced
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few mint leaves
Method:
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Fill the melon
halves with lychees and ginger, decorate with mint
leaves. Chill before serving.
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