Chinese Rice Recipes - Special Fried Rice Recipe

Ingredients

• 60ml/4 tbsp peanut oil

• 1 onion, finely chopped

• 100g/4oz bacon, chopped

• 50g/2oz ham, chopped

• 50g/2oz cooked chicken, shredded

• 60ml/4 tbsp soy sauce

• 30ml/2 tbsp rice wine or dry sherry

• salt and freshly ground pepper

• 15ml/1 tbsp corn-flour

• 225g/8oz cooked long-grain rice

• 2 eggs, beaten

• 100g/4oz mushrooms, sliced

• 50g/2oz frozen peas

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Method:

1. Heat the oil and fry the onion and bacon until lightly browned.

2. Add the ham and chicken and stir-fry for 2 minutes. Add the prawns, soy sauce, wine or sherry, salt , pepper and corn-flour and stir-fry for 2 minutes.

3. Add the rice and stir-fry for 2 minutes. Add the eggs, mushrooms and peas and stir-fry for 2 minutes until hot.