Chinese Rice Recipes - Steamed Oven Rice Recipe

Ingredients

• 225g/1 cup long-grain rice

• 5ml/1 tsp salt

• 450ml/2 cups water

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Method:

1. Place the rice, salt and water in a casserole dish, cover and bake in a preheated oven at 180C/350F/gar mark 4 for about 30 minutes.