Chinese Stock and Soups Recipes - Celestial Soup Recipe

Ingredients

• 2 spring onions (scallions), minced

• 1 clove garlic, crushed

• 30 ml/2 tbsp chopped fresh parsley

• 5 ml/1 tsp salt

• 15 ml/1 tbsp groundnut (peanut) oil

• 30 ml/2 tbsp soy sauce

• 1.5 l/2 1/2 pts/6 cups water

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Method:

1. Mix together the spring onions, garlic, parsley, salt, oil and soy sauce.

2. Bring to the water to the boil, pour over the spring onion mixture and leave to stand for 3 minutes.