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Chinese Recipes -
Poached Chicken with Tomatoes Recipe
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Chinese Chicken Recipes - Poached Chicken with Tomatoes Recipe
Ingredients
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4 chicken portions
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4 tomatoes, skinned and
quartered
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15 ml/1 tbsp rice wine
or dry sherry
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15 ml/1 tbsp groundnut
(peanut) oil
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salt
Method:
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Place the chicken in a pan and just cover with cold
water. Bring to the boil, cover and simmer for 20
minutes.
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Add the tomatoes, wine or sherry, oil and
salt, cover and simmer for a further 10 minutes
until the chicken is cooked.
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Arrange the chicken on
a warmed serving plate and chop into serving pieces.
Reheat the sauce and pour over the chicken to serve.
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