Chinese Desserts Recipes - Rice Sticks with Chow Chow Recipe

  
 

Chinese Desserts Recipes - Rice Sticks with Chow Chow Recipe

Ingredients

  • 2-3 oz. rice sticks

  • 3-4 tablespoons chow chow

Method:

  1. Drop the rice sticks into plenty of boiling water and cook them for 10 minutes. Drain them and pour cold water over them.

  2. Drain the chow chow, reserving the syrup. Cut the chow chow into strips, holding back one piece for final garnish. Turn the well drained rice sticks into a serving dish.

  3. Cover with the strips of chow chow and sprinkle the syrup over all. Garnish with the piece reserved for the purpose.