Chinese Dips and Dressings Recipes - Peanut Mayonnaise Recipe

Ingredients

• 30 ml/2 tbsp wine vinegar

• 75 ml/5 tbsp water

• 5 ml/1 tsp groundnut (peanut) oil

• 60 ml/4 tbsp peanut butter

• 2.5 ml/1/2 tsp salt

• 2.5 ml/1/2 tsp sesame oil

• freshly ground Szechwan pepper

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Method:

1. Gradually blend all the ingredients together, seasoning with pepper and extra salt to taste.